A rich but fresh white wine with citrus and creamy flavours.

It tastes of lemon curd and soft sweet notes like meringue and nougat, with a gentle nutty edge like roasted cashew. There’s also a subtle savoury, slightly salty feel that keeps it fresh and balanced.

It feels smooth and layered, with enough acidity to stop it from feeling heavy.

Best enjoyed chilled with roast chicken, seafood, creamy pasta, or soft cheeses.